Chef Chris Kajioka's Favorite Honolulu Haunts
Aug 29, 2019
Chef Kajioka gives us his list of favorite Honolulu restaurants
Village Spotlight: Summer Eats
Jul 15, 2019
We're excited to highlight movers and shakers in our neighborhood.
Summer Salad Soiree
Jun 06, 2019
We share a recipe for a bright summer salad using ingredients from the neighborhood.
The Good Stuff from Nalu
Apr 04, 2019
Talking Acai and Healthy Living with Nalu Health Bar’s Chris Pfisterer
Rinka Opens at Ae‘o
Apr 02, 2019
The beloved homestyle Japanese restaurant makes its new home at Ward Village.
Secret Sauce: Island Olive Oil
Mar 20, 2019
We delve into the decidedly delicious world of Island Olive Oil.
2019 In Flavors with Chef Andrew Le
Feb 13, 2019
Chef Andrew Le of Piggy Smalls tells us about what's in store for 2019.
Good Vibes on Tap at Off the Wall
Jan 03, 2019
Craft beer and wine from the people that brought up Nalu Juice Bar & Scratch Kitchen
Mahina Takes Root at South Shore Market
Dec 19, 2018
Maui-based boutique extends location to Ward Village
Talking Story with Steve Czerniak
Nov 16, 2018
From photographing pets to food, and how to take that perfect shot for the 'gram.
New Wave Friday Bar-B-Q!
Nov 06, 2018
Good Times, Live Music, and Mouth-Watering Barbecue Abound at New Wave Friday
I'll Shoyu… the best poke bowl in Honolulu.
Oct 24, 2018
We talk to Pā'ina Café about their legendary poke bowls.
Behind the Dish: Scratch Kitchen & Meatery
Sep 06, 2018
We show you how to create the perfect savory Southern dish, Shrimp 'N' Grits.
Behind the Dish: Merriman's Honolulu
Jul 11, 2018
How to recreate Merriman's signature cast iron organic chicken.
Hawaiian Canoe Plants
Jun 21, 2018
Look for the original Hawaiian canoe plants the next time you're at the Kaka'ako Farmers' Market.
Behind the Dish: Piggy Smalls' Weekend At Burmese
Apr 06, 2018
We get the backstory on this sensational salad.