bloom! 2019 Garden Festival
Apr 12, 2019
On April 19 & 20, Ward Centre blooms with flowers, haku, plants & more!
Reward Yourself with Ward Rewards
Apr 05, 2018
Spend $300+ and receive two free movie tickets pus free valet parking!
South Shore Market Celebrates Its First Birthday
Nov 08, 2017
One year ago, Ward Village opened the doors to South Shore Market.
Four Reasons To Attend New Wave Friday
Aug 11, 2017
The Best Late-Night Event In Honolulu Just Got Even Better
May 23, 2017
Get the latest updates from the Anaha, Ae'o and Ke Kilohana construction sites!
The Dynamic Duo: Andrew & Mama Le
May 18, 2017
Chef Andrew Le talks about the driving force behind his successful restaurants: mom.
Medium White Tee: An Artists' Homage to Obama
Jan 30, 2017
Artist Emily Spivack sits down for a chat regarding her exhibit, Medium White Tee
Finding Her Muse
Jan 18, 2017
Since opening their first store, La Muse's unique aesthetic has developed a following of patrons.
Where Surf, Yoga & Jiu-Jitsu Collide
Jan 06, 2017
Surf shop, yoga studio & jiu-jitsu gym, Kekoa Collective is unlike anything you'll find in Honolulu.
There's Something About Cameron
Dec 08, 2016
Cameron Hawai‘i, a locally owned business, is inspired by one girl's zest for life.
Two If By Sea
Dec 02, 2016
Twin Islands, a Hawai‘i clothing line, shares a story that goes from heartache to heartwarming.
Oct 19, 2016
Big Island Delights, a family owned and operated company finds success with small town charm.
Rolling Forward: An Interview with Ginza Sushi
Aug 26, 2016
Russell Won, owner of Ginza Sushi, reveals his passion for sushi and service.
At Herbologie, Doing Business Comes Natural
Aug 19, 2016
Local Business, Herbologie, talks about specializing in locally grown & sourced herbal remedies.
Aug 04, 2016
Jams World upholds the promise of designing and manufacturing apparel in Hawaii.
A Collective Approach to Retail
Jul 22, 2016
The Collective talks about their passion for fashion & a strive to bring manufacturing to Hawai‘i.
A Blank Canvas Comes to Life at Ae‘o
Jun 29, 2016
With a 400-foot canvas to utilize, creativity soars on Ae‘o's construction barricade.
Talking Story with Chef Nobu
Jun 14, 2016
Chef Nobu tells us what it takes to start in humble beginnings to being internationally recognized.
Most Call It Downsizing, We Call it Rightsizing
Jun 14, 2016
Christopher Ching of Fishcake provides helpful hints for 'rightsizing'